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Items where Author is "Asadi, A."

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Number of items: 4.

Article

Kouhsari, E. and Mohammadzadeh, N. and Kashanizadeh, M.G. and Saghafi, M.M. and Hallajzadeh, M. and Fattahi, A. and Ahmadi, A. and Niknejad, F. and Ghafouri, Z. and Asadi, A. and Boujary Nasrabadi, M.R. (2019) Antimicrobial resistance, prevalence of resistance genes, and molecular characterization in intestinal Bacteroides fragilis group isolates. APMIS.

Kouhsari, E. and Mohammadzadeh, N. and Kashanizadeh, M.G. and Saghafi, M.M. and Hallajzadeh, M. and Fattahi, A. and Ahmadi, A. and Niknejad, F. and Ghafouri, Z. and Asadi, A. and Boujary Nasrabadi, M.R. (2019) Antimicrobial resistance, prevalence of resistance genes, and molecular characterization in intestinal Bacteroides fragilis group isolates. APMIS, 127 (6). pp. 454-461.

Sedighi, M. and Zahedi Bialvaei, A. and Hamblin, M.R. and Ohadi, E. and Asadi, A. and Halajzadeh, M. and Lohrasbi, V. and Mohammadzadeh, N. and Amiriani, T. and Krutova, M. and Amini, A. and Kouhsari, E. (2019) Therapeutic bacteria to combat cancer; current advances, challenges, and opportunities. Cancer Medicine, 8 (6). pp. 3167-3181.

Fakhri, Y. and Bjørklund, G. and Bandpei, A.M. and Chirumbolo, S. and Keramati, H. and Hosseini Pouya, R. and Asadi, A. and Amanidaz, N. and Sarafraz, M. and Sheikhmohammad, A. and Alipour, M. and Baninameh, Z. and Mohseni, S.M. and Sarkhosh, M. and Ghasemi, S.M. (2018) Concentrations of arsenic and lead in rice (Oryza sativa L.) in Iran: A systematic review and carcinogenic risk assessment. Food and Chemical Toxicology, 113. pp. 267-277.

This list was generated on Sun Oct 20 13:17:37 2019 IRST.