Items where Author is "Alipour, M."

Article

Amini, A. and Khadivar, P. and Ahmadnia, A. and Alipour, M. (2021) Crisis of Breast Cancer in Iran: Focus on Epidemiology and Risk Factors. Gastric and Breast Cancer, 16 (1). pp. 12-23.

Amini, A. and Khadivar, P. and Ahmadnia, A. and Alipour, M. and Majeed, M. and Jamialahmadi, T. and Sathyapalan, T. and Sahebkar, A. (2021) Role of Curcumin in Regulating Long Noncoding RNA Expression in Cancer. Advances in experimental medicine and biology, 1308. pp. 13-23.

Alipour, M. and Sarafraz, M. and Chavoshi, H. and Bay, A. and Nematollahi, A. and Sadani, M. and Fakhri, Y. and Vasseghian, Y. and Mousavi Khaneghah, A. (2021) The concentration and probabilistic risk assessment of potentially toxic elements in fillets of silver pomfret (Pampus argenteus): A global systematic review and meta-analysis. Journal of Environmental Sciences (China), 100. pp. 167-180.

Moradi, Q. and Mirzaei, R. and Alipour, M. and Bay, A. and Ghaderpoori, M. and Asadi, A. and Fakhri, Y. and Sorooshian, A. and Mousavi Khaneghah, A. (2020) The concentration, characteristics, and probabilistic health risk assessment of potentially toxic elements (PTEs) in street dust: a case study of Kashan, Iran. Toxin Reviews.

Fakhri, Y. and Bjørklund, G. and Bandpei, A.M. and Chirumbolo, S. and Keramati, H. and Hosseini Pouya, R. and Asadi, A. and Amanidaz, N. and Sarafraz, M. and Sheikhmohammad, A. and Alipour, M. and Baninameh, Z. and Mohseni, S.M. and Sarkhosh, M. and Ghasemi, S.M. (2018) Concentrations of arsenic and lead in rice (Oryza sativa L.) in Iran: A systematic review and carcinogenic risk assessment. Food and Chemical Toxicology, 113. pp. 267-277.