Items where Author is "Aalami, M."

Falsafi, S.R. and Maghsoudlou, Y. and Aalami, M. and Jafari, S.M. and Raeisi, M. (2019) Physicochemical and morphological properties of resistant starch type 4 prepared under ultrasound and conventional conditions and their in-vitro and in-vivo digestibilities. Ultrasonics Sonochemistry.

Falsafi, S.R. and Maghsoudlou, Y. and Aalami, M. and Jafari, S.M. and Raeisi, M. (2019) Physicochemical and morphological properties of resistant starch type 4 prepared under ultrasound and conventional conditions and their in-vitro and in-vivo digestibilities. Ultrasonics Sonochemistry, 53. pp. 110-119.

Falsafi, S.R. and Maghsoudlou, Y. and Aalami, M. and Jafari, S.M. and Raeisi, M. (2019) Physicochemical and morphological properties of resistant starch type 4 prepared under ultrasound and conventional conditions and their in-vitro and in-vivo digestibilities. Ultrasonics Sonochemistry, 53. pp. 110-119.

Assadpour, E. and Maghsoudlou, Y. and Jafari, S.-M. and Ghorbani, M. and Aalami, M. (2016) Optimization of folic acid nano-emulsification and encapsulation by maltodextrin-whey protein double emulsions. International Journal of Biological Macromolecules, 86. pp. 197-207. ISSN 18790003