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Degradation of bacterial water quality in drinking water after bottling

Shahryari, A. and Smith, C.D. and Amini, A. (2020) Degradation of bacterial water quality in drinking water after bottling. Open Microbiology Journal, 14 (1). pp. 78-83.

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Background: The consumption of bottled water globally, including Iran, has increased tremendously in recent years. This study was designed to assess the bacteriological quality of bottled water and its compliance with the drinking water regulations. In addition, we evaluated bottled waters for the presence of a variety of genera of bacteria and the effect of storage duration on the extent of bacterial contamination. Methods: Four hundred samples of bottled water belonging to ten different Iranian brands with various production dates were purchased from supermarkets in Gorgan, Iran, from 2017 to 2018. Bacterial quality of bottled water was assessed using heterotrophic plate count (HPC) followed by usual biochemical tests for identification of bacterial genera, and by the API system. Results: The average HPC of bottled water was 9974 colony-forming units per milliliter (CFU/ml). Twelve genera were isolated, among which Bacillus spp. and Escherichia coli were the most and least abundant, respectively. Statistical analysis showed that there was a positive association between water quality and storage duration so that the highest microbial load occurred within the first to third months after bottling. Furthermore, the highest rate of contamination was observed in May when ambient air temperatures commonly reached 40 °C. Conclusion: The bacterial quality of bottled water was not according to the standard of drinking water quality. This study demonstrated the variation in bacterial levels after bottling, which indicates the presence of waterborne heterotrophic bacteria, some of which can pose severe health risks to consumers. © 2020 Shahryari et al.

Item Type: Article
Additional Information: cited By 0
Subjects: QU بیوشیمی
بهداشت عمومی WA > بهداشت محیط WA
مقالات نمایه شده محققین دانشگاه در سایت ,Web of Science ,Scopus
Divisions: معاونت تحقیقات و فناوری
Depositing User: GOUMS
Date Deposited: 15 Jun 2020 07:28
Last Modified: 15 Jun 2020 07:28
URI: http://eprints.goums.ac.ir/id/eprint/10674

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